Autumn has already arrived outside, so we present recipes for dishes that will warm you up on cold days. Da Vinci Restaurant has developed an autumn menu to use Polish seasonal products offered by this time of year. We invite you to discover the secret of taste hidden in soups, especially these two unique ones – traditional broth and cream of sauerkraut soup. These dishes will not only improve your mood, but above all they will provide your body with valuable nutrients.

3 reasons why it is worth eating warming soups

1. Warming up

Warming soups significantly improve our well-being on cold, gray days. After eating the first dish, you will quickly feel filled with cozy warmth.

2. Immunity

In autumn, we should use the gifts that the earth gives us. Warming soups made from seasonal vegetables provide us with the most nutritional values that have a positive effect on our immunity. Additionally, pepper, paprika and turmeric are spices that we like to add to soups, and in addition to diversifying the taste, they have antiviral, anti-inflammatory and antibacterial properties.

3. Lightness

The advantage of soups is that they provide calories quickly, are full of vitamins, but are easily digestible – they are perfect for treating colds.

Chicken soup with noodles – Da Vinci’s Warming Classic

Broth is a real classic among warming soups. This dish is associated with the warmth of home cooking and family gatherings. Its main ingredient is chicken and beef, which add not only flavor, but also protein, necessary to stay healthy and strong in the autumn. Additionally, the presence of vegetables such as carrots, parsley and celery enrich this soup with vitamins and minerals. The broth also includes aromatic herbs and spices. Da Vinci Restaurant serves broth with homemade noodles. This addition makes the soup more filling, perfect for cold days. This soup will certainly warm up both body and soul.

Cream of Sauerkraut Soup

If you are a fan of sauerkraut, this cream soup will be a great choice. This is a dish that combines the sour taste of cabbage with a creamy texture. It is a perfect alternative to traditional soups and will surely surprise your taste buds. Sauerkraut is a rich source of vitamin C, which helps strengthen the immune system. Cream of sauerkraut soup is therefore an ideal dish for autumn days when the body needs additional protection against colds. The addition of cream gives the soup a creamy consistency, and the smoked meat, potatoes and crispy groats make it really nutritious.

Check out more autumn dishes in our Menu and see for yourself how wonderful the warming soups are at Da Vinci Restaurant!